Courses

All Course you like most

Chinese Food & Language

    03 months institutional Training & Language course

As Low as
Fee 35,000 taka03 Months

Japanese Food & Language

    03 months institutional Training & Language course

As Low as
Fee 35,000 taka03 Months

Korean Food & Language

    03 months institutional Training & Language course

As Low as
Fee 35,000 taka03 Months

Food & Beverage Service

    Food and beverage service, also known as F&B service, is the name for offering dining or drinks to customers. If you're looking to work in hospitality, you might be considering a management career in F&B service, or you might be looking at roles where you would need a thorough understanding of the F&B industry

As Low as
Fee 30000 Taka03 Months

Housekeeping

    Housekeeping is an important department of the hotel industry especially responsible for cleanliness, aesthetic upkeep of the rooms, maintenance, public area, back area and surroundings etc

As Low as
Fee 30000 taka03 months

Bakery & Pastry Production

    Baking and pastry is the culinary sector that includes baked goods and desserts like breads, cakes, pies, breakfast pastries, chocolate, and other sweet and savory baked goods. It's distinct from culinary arts, which usually includes the food items on an entrée plate like proteins, vegetables, and grains

As Low as
Fee 40,000 taka03 months

 Diploma - Culinary Arts & Supervision, Level-3 City & Guilds, UK.

    06 months institutional class  & 06 months Industrial  Attachment . 

As Low as
Fee 139000 taka01 year

 Diploma - Food Production & Culinary Arts, Level-2 City & Guilds, UK.

    03 months institutional Training  03 months Industrial Attachment  in five star hotel 

As Low as
Fee 69,000 taka06 Months

Food & Beverage Production (Cooking)

    Food Production is a department which is involved in preparation of food. A process, in which raw materials are cooked, combined and transformed to make a dish.

As Low as
Fee 4,0000 TakaCourse Duration 3 Months